APPETIZERS$15.95 Per Person
Spanakopitta (hot)
Chicken Spring Rolls with Plum Sauce (hot)
Sautéed Escargots & Mushrooms (hot)
Three Cheese garlic bread (warm)
Prawn Skewers with cocktail sauce(warm)
Stuffed Eggs (cold)
Salmon Mousse Supreme (cold)
GOURMET DINNER ENTREES$20.00 Per Person
Each Guest can choose one of the following Entrees:
8 oz. AAA New York Steak,
or
Salmon with Tartar Sauce
or
Suprême Chicken Breast
All entrees come with
Basmati Pilaf Rice, Mixed Vegetables, Pasta Salad, and Caesar Salad
Dinner includes the Chef’s Choice of Dessert
BEVERAGES
The Boardroom is now Fully Licensed and has a Full Service Bar!
Alcoholic Drinks are $5.50 each. Non - Alcoholic drinks are $2.25 each.
Package Prices available upon request.